Los dulces restos draw comparisons to Crosby, Stills & Nash, Simon & Garfunkel, and The Eagles, while connecting with fans of John Mayer, Ray LaMontagne, and Jason Mraz. Their rare blend of lush three-part harmonies, folk-pop warmth, and easygoing humor creates a live experience that feels both timeless and refreshingly current.

The trio — Rich Price, Greg Naughton (long-time Westport resident), and Brian Chartrand — are each accomplished singer-songwriters, with credits spanning solo albums, international tours, film, and television. Their award-winning feature film Los independientes, inspired by the band’s journey, was praised by El reportero de Hollywood y Los Angeles Times and is now streaming on Amazon Prime, Tubi, and more.

Returning to the road with Ascuas, their fifth studio album produced by Grammy-winner Andy Zulla, The Sweet Remains showcase the luminous songwriting and signature harmonies that have earned them more than 65 million Spotify streams and a devoted worldwide following. Featuring standout tracks like Cuando el mundo se desaceleró, No me descartes, and the introspective title track Ascua, the album affirms their place as one of today’s most engaging folk-rock acts.

RICH PRICE (Guitar, Harmonica)

GREG NAUGHTON (Keys)

BRIAN CHARTRAND (Guitars)

….and rhythm section:

JEFF HILL (Bass)

TODD CHUBA (Drums)